In a community built on firm handshakes and old world work ethics, some new elements have come along that bring a fresh spirit to the scene-specifically, whiskey, gin, and vodka. They’re the distilled craftworks of locals like John Jeffery whose products of passion are being perfected, poured and savored in a century old mill where tech and tradition make for one potent blend. Carson Valley, life served with a generous twist of raw.

He blends grains, mash, and passion with high-tech tools and old world tradition to craft the smoothest libations your palate will ever behold. Care to bend an elbow?

Meet the local toastmaster.